Julia Sheffler was awarded an FSU Translational Health Research Seed Grant for her project, “Early phase feasibility trial: Examining the effects of diet on genetic and psychosocial risks for Alzheimer’s disease.” These competitive awards are part of FSU’s commitment to growing translational research through its partnership with the University of Florida and the UF-FSU Clinical and Translational Science Award, funded by NIH’s National Center for Advancing Translational Sciences.